Skip to main content
Loading...

Pull in the Docks

Douglas and Todd Pull in the Docks

Ingredients

  • 1.5 oz Douglas & Todd Bourbon
  • 1 oz Sweet Vermouth
  • 1/2 oz Campari
  • orange peel

Instructions

  1. Pour all ingredients into a cocktail shaker
  2. Stir and strain into a coupe glass
  3. Garnish with orange peel