Ingredients
- 2 oz Douglas & Todd Bourbon
- 2 oz apple cider
- 1/2 oz lemon juice
- 1/2 oz ginger syrup
- 2 dashes Angostura Bitters
- apple slices for garnish
Instructions
- Vigorously shake all ingredients together in a cocktail shaker with ice
- Pour everything including ice into a lowball glass
- Add apple slice to garnish